59-02-9

CAS 59-02-9 Yellow Powder Vitamin E Natural Antioxidant And Food Additive Alpha-Tocopherol

Description:

Vitamin E, a fat-soluble vitamin, is essential for various bodily functions, primarily due to its antioxidant properties. Its main role involves scavenging free radicals, which are unstable molecules that can damage cells. Among its forms, alpha-tocopherol is the most biologically active and commonly utilized by the human body.

Technical Data Sheet:
As an AI language model, I don't have real-time access to specific technical data sheets. However, here are some general properties of vitamin E:

Chemical Formula: C29H50O2 (alpha-tocopherol)
CAS Number: 59-02-9 (alpha-tocopherol)
Appearance: Yellow powder or Colorless to pale yellow oil
Molecular Weight: 430.71 g/mol (alpha-tocopherol)
Solubility: Fat-soluble

Features:

1. Antioxidant: Vitamin E acts as a potent antioxidant in the body, helping to protect cells from damage caused by free radicals. It can neutralize the harmful effects of reactive oxygen species and lipid peroxides.
2. Cell Membrane Protection: It plays a crucial role in maintaining the integrity and stability of cell membranes, which is essential for cell function and protection against oxidative stress.
3. Skin Health: Vitamin E is known for its potential benefits in promoting skin health. It can help moisturize the skin, protect against sun damage, reduce inflammation, and support wound healing.
4. Immune Function: It contributes to the normal functioning of the immune system and supports immune responses.
5. Cardiovascular Health: Vitamin E may help protect against the development of cardiovascular diseases by preventing the oxidation of LDL cholesterol and reducing the risk of blood clot formation.
6. Neuroprotection: Some research suggests that vitamin E may have a neuroprotective role, potentially helping to protect against age-related cognitive decline and certain neurological disorders.

Applications:

Vitamin E may be incorporated into pharmaceutical formulations both as an active ingredient and as an excipient. It can have various applications in topical preparations and oral medications, contributing to their antioxidant properties and potentially enhancing their therapeutic effects.